Quality & Certifications

Quality is a batch record, not a brochure.

Four control stages stand between the botanical and your purchase order — and every stage leaves a documented trail.

Stage 01

Incoming Botanical Control

Every raw-material lot is checked for identity, cleanliness, moisture and volatile-oil potential before it is approved for extraction.

Stage 02

Extraction Under GMP

Extraction and standardisation run at audited partner facilities under food-grade GMP, with process parameters locked to each product's target specification.

Stage 03

Batch Assay — GC & HPLC

Finished batches are assayed for volatile oil (GC), active markers (HPLC) and physico-chemical parameters against the agreed specification.

Stage 04

Documentation & Release

Only after the numbers match the spec does a batch release — with COA, TDS and MSDS issued per consignment.

Documents We Provide

Paperwork your QC team can rely on.

Certificate of Analysis (COA)

Batch-specific results: marker content, volatile oil, physico-chemical and safety parameters.

Technical Data Sheet (TDS)

Product specification, typical composition, dosage guidance and handling notes.

MSDS / Safety Data

Safe handling, storage and transport classification for every product code.

Certifications

Standards we work to.

Company certifications and compliance documents are provided as they apply to your market and product — request the current certificate set with your enquiry.

FSSAIOn request
ISO 9001:2015On request
GMPOn request
HACCPOn request
HalalOn request
KosherOn request
Request documents with your quote