All Products / Oleoresins
Oleoresins
Cinnamon Oleoresin
Cinnamomum verum J. Presl (C. zeylanicum)
Sweet, warm and cinnamaldehyde-rich — the true bark profile, standardised for aroma and strength.
Orvanta Cinnamon Oleoresin captures the sweet, woody warmth of genuine cinnamon bark, standardised to cinnamaldehyde content. It brings dependable strength to bakery, confectionery and oral-care formulations, with clearly declared botanical origin for regulatory clarity.
COA / TDS Available
Technical Specification
Batch-AssayedBotanical Source
Cinnamomum verum J. Presl (C. zeylanicum)
Plant Part / Origin
Dried inner bark — true (Ceylon-type) and cassia-type grades clearly declared
Active / Marker Content
Volatile oil content as per grade; cinnamaldehyde typically 55–75% of the volatile oil (assayed by GC)
Available Grades
Food Grade — standardised to volatile oil content · Standardised to cinnamaldehyde content · Cassia-type grade on request
Solubility
Oil-soluble; water-dispersible grades available on request
Applications
Bakery & biscuits · Confectionery & chocolates · Oral care preparations · Beverages & cordials · Fragrance & flavour houses · Seasonings & spice blends
Packaging Options
5 kg & 10 kg food-grade HDPE carboys · 25 kg HDPE drums with LDPE liner · 180 kg MS / HDPE barrels for bulk volumes
MOQ
25 kg
Shelf Life
24 months from date of manufacture, stored cool and away from light
COA / TDS
COA & TDS available with every batch; MSDS on request
Certifications
FSSAI · ISO 9001:2015 · GMP · HACCP · Halal · Kosher
Export / Private Label
Available — custom standardisation, blending and private-label packing
Sourcing Enquiry
Talk to the export desk
Share your target specification and volume — we'll respond with pricing, documentation and lead time within one business day.
Request a QuoteMOQ
25 kg
Shelf life
24 months from date of manufacture, stored cool and away from light
